California Panini

8 slices marble rye bread
1/4 cup spicy ranch salad dressing
1 avocado, peeled, pitted and thinly sliced
8 ounces pepper Jack cheese, thinly sliced
8 ounces sliced deli turkey breast

Place grill pan on stove over heat. Coat one side of bread with cooking spray or brush with butter. Place 4 bread slices, sprayed side down, on work surface.

Spread with dressing, top with avocado, cheese, turkey and bread, sprayed side up. Place on pan, top with foil and a heavy skillet. Cook 6 minutes or until cheese melts and bread is toasted, turning once.

Makes 4.